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Wednesday, December 11, 2013

Cooking Tuesday - BBQ Meatballs


¾ c oatmeal
1 can evaporated milk
1 onion
1 egg
1 tsp salt
¾ tsp chili pwd
½ tsp mince garlic
¼ tsp pepper
2 lbs gr beef
2 cups BBQ Sauce
1 gallon bag or foil pan
 


Mix together and make into meatballs.  Place on a tray and freeze for 2 hours.  Place into bag or pan, and pour 2 cups BBQ sauce in with the meatballs.


 
Label with this label:
Thaw.  Bake at 350 degrees for 1 hour.

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